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Quality Specification Specialist

We are looking for an additional food-loving colleague to join our Corporate Quality team in Lembeke. As the Quality Specification Specialist you are the expert in food quality related areas such as recipe management, international food law, specification management, labelling and packaging approval. With strong brands we are ready to share our love worldwide. Interested in a crunchy career at Lotus Bakeries?
Legal team in Lotus Café in Belgium

Job description

  • First and foremost familiarise yourself with your product category, ingredients and production processes.
  • Follow international food law regarding ingredients, contaminants and labelling of your product range.
  • Convert food regulations into structured guidelines for product and labelling purposes.
  • Research legal and quality compliance of ingredients and labelling (inclusive claims studies) for new products and markets.
  • Share product information in a standardised and user-friendly way with the international sales and marketing departments and provide support with customer questions.
  • Approve specifications, labels and products from other food groups in your market areas.
  • Provide key user support with our new PLM system and update data related to food law, ingredients, recipes, specifications and labelling.

Profile

  • You have a master’s degree in food industry, food technology, food science, nutrition and/or dietetics.
  • We are open for people with tonnes of experience, but also just graduates make a chance. We just ask a passion for food and quality.
  • Working accurately with data and legislation, making connections and striving for perfection are just a few things that interest you.
  • A sense of responsibility, perseverance, customer-oriented communication and collaboration with international colleagues are things that really appeal to you.
  • You can work with PowerPoint and Excel, knowledge of PLM systems is a plus.
  • Finally you speak, read and understand Dutch and English fluently.
Lotus Bakeries Employee with Biscoff Ice cream

"The most rewarding aspect of working at Lotus is the open exchange of diverse ideas and collaborative spirits, both in formal meetings and during our casual lunchtime chats. The atmosphere is one of constant growth, learning, and collegiality."

Junior Legal counsel working at Lotus Bakeries

Marie Verheye

Junior Legal Counsel

Offer

  • A food and quality oriented job with responsibilities and opportunities to develop yourself
  • Tons of on-the-job learning and insights in the world of healthy snacking, food law en specifications
  • Close cooperation with various and international stakeholders within the Group
  • A company culture where passion, team spirit and open dialogue are the main drivers
  • An attractive salary package with a company car, bonus system and various extralegal benefits
  • And of course freshly baked cookies and healthy snacks every day!
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